Byron Bay Cookies Gluten Free Cookie Bites - White Choc (6x100g)

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  • Gluten Free
  • Vegetarian

RRP $35.83
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Gluten Free Cookie Bites - White Choc Macadamia. 

Gluten free, deliciously soft textured cookie bites packed with white choc chunks and macadamia nuts. These cookie bites make for a convenient and delicious snack for home, work or on the run! 

Size: Box of 6x100g Bags

Gluten Free Flour (Rice Flour, Modified Tapioca Starch, Maize Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)), White Compound Chocolate (21%) (Sugar, Vegetable Fat, Milk Solids, Emulsifiers (Soy Lecithin, 492), Flavour), Butter, Sugar, Macadamia Nuts (10%), Egg, Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Soy Flour, Maize Starch, Skim Milk Powder, Xanthan Gum, Raising Agent (Sodium Bicarbonate), Salt, Flavour.

As Australia’s original café Cookie, Byron Bay Cookies have been a staple in Australian cafés for over 25 years, and are famous for the glass cookie jars found on thousands of café and gourmet deli counters across the country.