Organic Cooking Chocolate
Baking or cooking chocolate is different from the usual chocolate we know and love. Unlike regular chocolate bars, cooking chocolate is low in dairy, sugar and doesn’t contain extra nuts, wafers, fruit or other sweet additives. This makes it ideal for cooking and baking as the baker can control how sweet the tasty masterpiece will be.
Why should I choose organic cooking chocolate?
Behind every block of chocolate are two key ingredients: cacao and sugar. Unlike regular chocolate, the ingredients in organic chocolate are grown without the aid of chemical fertilisers and pesticides. Meaning organic chocolate, the environment and the farmers involved are not exposed to any harmful chemicals. Choosing to cook with organic cooking chocolate is good for biodiversity, farming communities and your health and well-being.
Cooking chocolate from Health Being
We believe that it’s important to make informed decisions about the products we buy and consume. That’s why we stock delicious organic cooking chocolate that puts your health first. Choose from our range of dark and milk cooking chocolate products — proudly grown and harvested in the Dominican Republic under a fair trade program.
From cookies to cake, ice cream and hot chocolate, our cooking chocolate drops are toxin-free and ideal for melting.
Buy cooking chocolate online
Release the antioxidants and health benefits of raw, organic cooking chocolate into your baking today. Buy cooking chocolate and other healthy groceries from Healthy Being online — we ship worldwide! If you’re looking for a great deal, be sure to take advantage of our regularly updated list of specials.
Have questions about buying cooking chocolate online?
We are on-hand to assist you with any questions you may have about our range of health and well-being products. Simply reach out to us online or feel free to call us on 1800 98 11 38.