Organic Flour & Starch

Organic Tigernut Flour 300g
Brown Rice Flour 500g
Buckwheat Flour 500g
Arrowroot Starch 500g
Australian Apple Flour 300g
Australian Banana Flour 250g
Australian Chia Flour 250g
Australian Chickpea Flour 300g
Australian Hemp Flour 300g
Australian Quinoa Flour 300g
Gluten Free Banana Bread Pre-Mix 435g
Gluten Free Dough Mix 454g
Gold Sweet Potato Flour 300g
Grain Free Flour Blend 400g
Green Banana Baking Flour 454g
Green Banana Resistant Starch 400g
Green Banana Resistant Starch 800g
Organic Baking Powder 200g
Organic Hemp Flour 1kg

Essential Hemp Organic Hemp Flour 1kg

$14.95 $13.95
Organic Icing Sugar 250g
Organic Icing Sugar 500g
Wholemeal Flour Blend 400g

Flour is possibly one of the most common ingredients in food. It’s used in bread, pasta and desserts, and is also often used as a thickener in sauces and soups. Most products containing flour are made from white or wheat flour, which can be an issue for people with celiac disease or a sensitivity to gluten. Wheat or gluten for many people is often the cause of abdominal pain, bloating, lethargy, brain fog and general aches and pains. The good news? There are countless flour alternatives available these days, including gluten free flour, buckwheat flour, coconut flour, arrowroot flour and more. Each type of flour has a different taste, texture, consistency and use in the kitchen.

So, if you’re looking for a white flour alternative like gluten free flour, or just want to try something new like coconut flour, arrowroot flour or buckwheat flour, look no further than Healthy Being’s online store.