Byron Bay Cookies Gluten Free Cookie - Sticky Date Ginger (12x60g)

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  • Gluten Free
  • Vegetarian

RRP $53.88
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Gluten Free Cookie - Sticky & Date Ginger. 

A box of gluten free, rich, soft textured cookies, lightly spiced with ginger and packed with dates and walnuts, the award-winning Sticky Date & Ginger Cookie is a convenient and delicious snack for home, work or on the run! 

Size: Box of 12x60g

Gluten Free Flour[Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)], Butter, Dates Coated With Rice Flour (15%) [Dates, Rice Flour], Sugar , Glace Ginger (8%) [Sugar, Ginger], Walnuts, Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Skim Milk Powder, Soy Flour, Raising Agent(Sodium Bicarbonate), Salt, Spices, Natural Vanilla Flavour.

As Australia’s original café Cookie, Byron Bay Cookies have been a staple in Australian cafés for over 25 years, and are famous for the glass cookie jars found on thousands of café and gourmet deli counters across the country.